Coffee Brewing - Drip Filter
Drip filter machines are a convenient way of brewing coffee for several cups at once, great for serving large households or in the work place. They gained popularity in the 1970's as an improvement on percolators and for their ease of use. Simply fill with water, place a paper filter in the basket, add the coffee and press the button to start brewing. The heated water then gradually drips though the basket and fills a pot underneath with coffee.
They also started earning themselves a bad reputation for unpleasant, stale tasting brews and their popularity diminished somewhat. Consumers turned more towards even more convenient methods such as cafetiere and instant coffee.
Today though, drip filter machines are enjoying a comeback and dispelling their reputation for cheap and nasty coffee. Coffee from a drip filter can actually be very good. If you leave coffee sitting on a hot plate, even for half an hour, then the brew will oxidise and become stale. That once clean tasting cup will go bad. If time is an issue then use an insulated thermos carafe to extend the life of your coffee.
Harvesting coffee
Find out how coffee is harvested and the hard work that the coffee farmers put into our lovely drink.
Processing coffee
Read about what they do after the harvesting of coffee and the various processing methods.
Colombia
Producing around 13 million bags (60KG) of coffee, Colombia is the third largest producer of coffee.
El Salvador
Not the largest producer with 0.5 million bags (60KG) but boy do they know how to grow coffee!
Guatemala
Guatemala produces around 3.5 million bags (60KG) each year and produces very high quality certified coffee.
Ethiopia
The birthplace of coffee with wild coffees and a production of around 6.5 million bags (60KG).
Kenya
The neighbour of Ethiopia yet with a very different flavour profile, Kenya produces under a million bags (60KG) of coffee each year.
Rwanda
Only about 0.25 million bags (60KG) are produced each year by Rwanda but we love Rwandan coffee.
India
With over 5 million bags (60KG) a year, India produces quite a bit of coffee and use the famous Monsooning processing method.
call us for a chat on 01274 911 419
Monday - Friday | 09:00 - 16:30
Closed bank holidays
23rd - Normal Hours - 08:30 - 16:30
24th - Normal Hours - 08:30 - 16:30
25th - CLOSED
26th - CLOSED
27th - CLOSED
28th - CLOSED
29th - CLOSED
30th - Normal Hours - 08:30 - 16:30
31st - Normal Hours - 08:30 - 16:30
January 2025
1st - CLOSED
2nd - Normal Hours - 08:30 - 16:30
3rd - Normal Hours - 08:30 - 16:30
To ensure you have your coffee order in plenty of time for Christmas, we recommend ordering by Friday 13th December.
We will be dispatching your delicious coffee as normal on the days we are open. Do bear in mind that due to higher volumes through our couriers, deliveries may take a little longer than expected over the Christmas period.
We wish you all a fantastic end of the year and look forward to an amazing 2025!!
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